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Recipes
As an expression of our reverence for creation, the Mission of
Sisters Hill Farm
is
to grow healthy food, which nurtures bodies, spirits, communities, and the earth.
Click on the vegetable to jump to recipes...or browse below!
For some tasty dishes and dressings click here.
Arugula
Basil
Beans
Beets
Broccoli Raab
Cabbage
Carrots
Celeriac
Chard
Cucumber
Dill
Eggplant
Garlic
Garlic Scapes
Greens
Leeks
Lettuce
Onions
Peppers
Potato
Pumpkin
Spinach
Summer Squash
Tomato
Turnip
Winter Squash
Zucchini
Arugula
Arugula with Goat Cheese and Garlic Scapes over Pasta
Basil
Pesto
Blender Pesto
Preserving Basil
Beans
Jack's Beanstalk Fries
Beans 'n' Greens
Green Beans with Onions, Tomatoes and Dill
Beets
Beet Fruit Salad with Raspberry Dressing
Chilled Buttermilk Borscht
Tangy Minted Beets
Whole Beet Borscht
Goat Cheese Salad with Beets and Walnuts
Roasted Beets
Beet and Walnut Salad
Beet and Walnut Salad 2
Borscht
Roasted Beet Salad
Ruby Pasta
Gail Haas's Beets
Creamy Carrot Soup with Curried Beet Yogurt
Shredded Carrot and Beet Salad
Broccoli Raab
Pasta with Broccoli Raab and Sausage
Broccoli Raab with Pasta
Broccoli Raab Stew
Risotto of Sweet Italian Sausage and Broccoli Raab
Penne with Broccoli Raab in Garlic and Olive Oil
Cabbage
Coleslaw
Hot Cabbage Slaw
Cabbage Sausage Soup
Overnight Slaw Salad
Asian Slaw
Red Cabbage Slaw
Classic Coleslaw
Carrots
Carrot-Rice Pudding
Carrots with Lemon and Dill
Marinated Carrots
Baby Carrots with Ginger and Sage Butter
Carrot and Raisin Salad
Carrot Apple Bake
Japanese Carrot-Ginger Salad Dressing
Morning Glory Muffins
Creamy Carrot Soup with Curried Beet Yogurt
Shredded Carrot and Beet Salad
Celeriac
Celeriac Pancakes
Celeriac and Carrot Gratin
Cream of Celeriac and Leek Soup
Celeriac and Apple Salad
Celeriac and Apple Salad 2
Chard
Swiss Chard Risotto
Kahn's Swiss Chard and Pasta Casserole
Pickled Swiss Chard Stems
Swiss Chard Stalks with Parmesan Cheese
Swiss Chard Pie
Halibut with Swiss Chard and Ginger Cream Sauce
Baked Haddock with Swiss Chard and Tomatoes
Swiss Chard with Eggplant and Potatoes
Swiss Chard and Potato Soup
Cucumbers
Cold Cucumber and Yogurt Salad
Refrigerator Cucumber Pickles
24-Hour Dill Pickles
Overnight Pickles
Tzadziki (Cucumber Yogurt Dip)
Dill
Dill-icious Yogurt Soup
Fresh Dill Dip / Dressing
Fresh Dill Potato Salad
Dilly Potato Salad
Eggplant
Midi-Poche (Eggplant Bake)
Baked Eggplant with Nut Toppings
Baba Ghanoush
Creamy Eggplant Soup
Grilled Eggplant
Grilled Eggplant Salad
Eggplant Caviar Spread
Eggplant Soup
Roasted Eggplant Soup
Stuffed Eggplant
Stuffed Eggplant 2
Baked Eggplant Sicilian Style
Swiss Chard with Eggplant and Potatoes
Peppers and Eggplant
Garlic
Baked Garlic Heads
Chevre with Roasted Garlic
Spaghetti with Garlic and Oil
Garlic Scapes
Garlic Scape Pesto
Garlic Scape Tortilla
Garlic Scape Dressing or Dip
Garlic Scape Toasts
Chicken with Garlic Scapes and Capers
Arugula with Goat Cheese and Garlic Scapes over Pasta
Mashed Potatoes with Garlic Scapes
Spinach and Garlic Scape Pesto
Greens
Sauteed Greens
Mixed Greens with Warm Pecan Dressing
My Best Green Salad
Linguine, Roasted Garlic Clovers and Wilted Greens Salad
Greens with Balsamic Vinaigrette
Greens with Pizzazz
Dandelion Green Salad
Beans 'n' Greens
Leeks
Leeks au Gratin
Baked Leeks in Mustard Cream
Cream of Celeriac and Leek Soup
Celeriac and Leek Soup
Creamed Kale or Leeks
Smooth Potato Leek Soup
Potato Leek Soup
Potato and Leek Gratin
Lettuce
Creamed Lettuce Soup
Onion
Savory Onion Potato Pie
Pepper
Sweet Bell Pepper Fritatta
Red Pepper Chowder
Roasted Red Peppers and Onions
Roasted Red Peppers
Asparagus with Roasted Red Peppers
Peppers and Eggplant
Kale with Roasted Red Peppers and Olives
Red Devil Squash Creole
Squash and Pepper Skillet
Potato
Myra's Potato Latkes
Caryl's Italian Eggs and Potatoes
Potato Soup
Daves' Potato and Egg Homefries
Oven Roasted Potatoes
Roasted Baby Potatoes
Gnocchi
Red Potato Salad
Potato Latkas
Swiss Chard with Eggplant and Potatoes
Pot-Roasted Beef with Pumpkin
Sil Salad
Russian Beet and Potato Salad
Potatoes and Beans in Brown Gravy
Swiss Chard and Potato Soup
Fresh Dill Potato Salad
Dill Potato Salad
Portugese Potato and Kale Soup
Smooth Potato Leek Soup
Potato Leek Soup
Potato and Leek Gratin
Savory Onion Potato Pie
Mashed Potatoes with Garlic Scapes
Crispy Potatoes and Turnips
Pumpkin
Pumpkin Prosciutto Gnocchi
Black Bean and Pumpkin Stew
Pumpkin Bread
Pot-Roasted Beef with Pumpkin
Toasted Pumpkin or Squash Seeds
Spinach
Spinach and Strawberry Salad
Summer Squash
Kate's Pan-Fried Summer Squash
Summer Squash Gratin
Red Devil Squash Creole
Squash and Pepper Skillet
Tomato
Quick Heirloom Tomato Gazpacho
Slow-Roasted Tomatoes
Fancy Tomato Tart
Tomato Salad
Easy No-Cook Tomato Sauce
Fried Green Tomatoes
Raw Tomato Sauce Pasta a la Caprese
Green Beans with Onions, Tomatoes and Dill
Baked Haddock with Swiss Chard and Tomatoes
Turnips
Roasted Turnips in Wine
Grated Turnip and Apple Salad
Scalloped Turnips
Skillet Turnips with Apple and Cinnamon
Crispy Potatoes and Turnips
Winter Squash
Winter Squash, Cooking Methods
Acorn Squash Risotto
Butternut Squash in Ginger Cream
Stuffed Acorn Squash
Acorn Squash with Pineapple
Toasted Pumpkin or Squash Seeds
Zucchini
Zucchini and Lemon Salad
Risotto with Zucchini
Zucchini Bread
Zucchini Griddle Cakes
Zucchini Boats
Zucchini Wedges
Crispy Zucchini Spears
Zucchini Crisp
Zucchini Herb Pate
Zucchini Lemon Muffins
Zucchini Pie, Impossibly Easy
Zucchini and Carrot Salad
Dishes
Bruschetta
Pot Roast (with Pumpkin)
Chili (vegetarian)
Vegetable Couscous
Very Veggie Omelet
Baked Ratatouille
Ratatouille
Vegetable Fried Rice
Warm Scallop-Rice Salad
Fall Vegetable Medley
Mixed Farm Vegetables
Marinated Vegetable Salad
Roasted Veggies and Pasta
Dressings and Sauces
Provencal Balsamic Vinaigrette
Balsamic Vinaigrette - for arugula
Balsamic Vinaigrette - for spicy greens
Simple Vinaigrette
Balsamic Vinaigrette 2
Oriental Dressing
Orange Poppy Seed Dressing
Buttermilk Cheese Dressing
Bleu Cheese Dressing
Salsa Fresca
Salsa Verde